
Juicy Apple and Carrot Waffles Without Added Sugar
Introduction
These soft waffles are made with grated apples, carrots, and spelt flour, making them perfect for little hands. They contain no refined sugar and serve as a wonderful, healthy afternoon snack. The natural ingredients provide valuable energy for active explorers aged three and up.
Ingredients
For about two to three portions, you will need the following ingredients:
- 100 g spelt flour (whole wheat or all-purpose)
- 1 small apple (approx. 80 g)
- 1 small carrot (approx. 50 g)
- 1 egg (medium)
- 100 ml milk (dairy or plant-based)
- 2 tbsp neutral oil (like canola oil)
- 1 tsp baking powder
- A pinch of cinnamon (Ceylon cinnamon)
- A little oil for the waffle iron
Preparation
- Wash and peel the apple and the carrot.
- Grate both very finely using a box grater until you have a soft mixture.
- In a bowl, mix the spelt flour, baking powder, and cinnamon together.
- Add the egg, milk, oil, and the grated apple and carrot to the dry ingredients.
- Stir everything well until a smooth, thick batter forms.
- Preheat your waffle iron to a medium setting and lightly grease it.
- Bake the waffles for about three to four minutes until they are golden brown.
- Let the waffles cool completely on a wire rack and always test the temperature before serving.
Variations & Tips
- Feel free to swap the carrot for zucchini to add some colorful variety to the plate.
- The waffles will keep in an airtight container in the fridge for about two days.
- They freeze exceptionally well and can be quickly reheated in the toaster.
- For the whole family, you can serve these waffles with a drizzle of maple syrup or a side of fresh fruit salad.
Allergy & Safety Notes
This recipe contains egg, wheat (spelt), and milk (if using dairy), which are common allergens. Always introduce new ingredients one at a time and in small amounts to easily monitor for any reactions. If you decide to add nuts or seeds to the batter, ensure they are very finely ground to prevent choking hazards. If you have any concerns about your childs diet or potential allergies, please consult your pediatrician.
Nutritional Info
Thanks to the spelt flour and vegetables, this dish provides valuable fiber to support healthy digestion. The apple and carrot also add natural vitamins like vitamin C and beta-carotene. These nutrients are especially helpful in supporting the immune system and the daily growth of active children.
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